Daniel’s Broiler at Bellevue Place
World Class Steakhouse Serving USDA Prime Steak Exclusively!
Located on the 21st floor of the Bank of America building in the Bellevue Place complex, guests enjoy stunning views of Mt Rainier, the Olympic Mountains, downtown Bellevue and the Seattle skyline. Our two decks provide outdoor dining to guests year round. The Prime 21 Spirits Lounge, a high-end spirits bar, features a large selection of bourbon, scotch and rum. Daniel’s Bellevue is open for lunch, Monday – Friday and dinner nightly. Add happy hour twice nightly, live piano music nightly, our Wine Spectator, Best of Award of Excellence award winning wine list and our exceptional service and you can see why Daniel’s Broiler defines steakhouse excellence in Seattle.
Daniel’s Broiler- Bellevue serves USDA Prime Steaks exclusively, the top two percent of all graded beef in the nation. Complementing this commitment to USDA prime beef are traditional steakhouse favorites such as cold water Lobster Tails, fresh North Pacific King Salmon and other specialties including lamb and chicken.
Monday – Friday 11:30am – 2:30pm
Sunday – Thursday 5:00pm – 10:00pm
Friday – Saturday 5:00pm – 11:00pm
Vintage Lounge :
Open Daily at 4:00pm
Happy Hour is “Prime Time”
4:00pm to 6:30pm and 9:00pm to Close, Seven Nights a Week
(In the lounge only)
New Specialty Bar Menu Items!
Featured Happy Hour Wines by the Glass
$1 off All Draft and Bottled Beer
$8 Daniel’s Classic Martinis, Manhattans and Winter Cocktails
Live Piano Music: Seven Nights A Week
Sunday & Monday 6:30pm – 10:30pm Featuring Grant Stott
Tuesday – Saturday 8:00pm – Close Featuring Jim Washburn
Location: 10500 N.E. 8th, 21st Floor, Bellevue, WA 98004