Daniel’s Broiler – Lake Union: Dessert Menu
— DESSERT —
NEW YORK–STYLE CHEESECAKE
fresh seasonal berries
12
COCONUT FUDGE SUNDAE
Daniel's original
13
VANILLA BEAN CRÈME BRÛLÉE
fresh seasonal berries
11
DEEP DISH CHOCOLATE COOKIE
vanilla ice cream, shot of ice cold milk
11
OLYMPIC MOUNTAIN ICE CREAM or SORBET
house-made cookies
9
— COFFEE & TEA —
CAFFÉ D’ARTE FRESH BREWED DRIP
5
CAFFÉ D’ARTE DECAF
5
TAZO TEA
5
CAFFÉ D’ARTE ESPRESSO
6
CAFFÉ D’ARTE LATTE
6
CAFFÉ D’ARTE MOCHA
7
— COFFEE WITH SPIRITS —
COFFEE DANIEL’S
Drambuie, Grand Marnier, Daniel’s whipped cream
10
LAKEVIEW COFFEE
Bailey’s Irish Cream, Kahlua, Daniel’s whipped cream
10
COFFEE JOHN HENRY
Grand Marnier, Tia Maria, Daniel’s whipped cream
11
VSOP COFFEE
Hennessy, Grand Marnier, hot chocolate
11
— DESSERT COCKTAILS —
BRANDY ALEXANDER
brandy, Dark Crème de Cacao, cream
10
BERRIES AND CREAM
Stolichnaya Vanilla, strawberries, cream
11
BANANA DREAM
vodka, Crème de Banana, Crème de Cacao, cream
11
AFFAIR WITH CHOCOLATE
cognac, Godiva, amaretto, Tia Maria, cream
13
SNOW CREAM
Bailey’s Irish Cream, Chambord, amaretto, grenadine, cream
12
ESPRESSO MARTINI
vodka, Godiva, espresso
12
LEMON MERINGUE
Grey Goose Citron, Drambuie, lemon, cream
13
— DESSERT WINE —
Ice Wine
Chenin Blanc, Kiona Vineyards, Washington, 2016
17
Late Harvest Sémillon
Dolce Winery, Napa Valley, California, 2007
2 oz: 23 | 3 oz: 35
Madeira
Rare Wine Co., “New York Malmsey Special Reserve,” N/V
13
Orange Muscat
Quady Winery, “Essensia,” California, 2015
8
Port Blend
Brian Cellars, “Opulento,” Yakima Valley, Washington, 2012
12
Sainte-Mont-du-Croix
Château Bel Air, Bordeaux, France, 2011
9
Sauternes
Château De Cosse, Bordeaux, France, 2011
24
— PORT —
RUBY:
Graham’s Six Grapes
N/V
8
Taylor Fladgate and Yeatman
LBV, 2007
8
Dow’s
Vintage, 1985
24
TAWNY:
Porto Ramos Pinto 10 Year
Quinta de Ervamoira, N/V
10
Graham’s 20 Year
N/V
18
Graham’s 30 Year
N/V
26
Graham’s 40 Year
N/V
33
Porto Rocha “Three Centuries”
Solera Blend: 1850s – 2000s
40
Porto Rocha 20 Year
N/V
17
Porto Rocha 40 Year
34
Taste a Century: 100 Years of Tawny
1 oz. each of
Porto Ramos Pinto 10 Year
Graham’s 20 Year
Graham’s 30 Year
Graham’s 40 Year
30
— COGNAC & BRANDY —
Rémy Martin VSOP
15
Rémy Martin XO
45
Leriche V.S.
10
Martell Cordon Bleu
38
Courvoisier VS
12
Courvoisier VSOP
15
Courvoisier XO
40
Jacopo Poli Sarpa grappa
12
Hennessey VS
12
Hennessey VSOP
15
Hennessey XO
45
— LIQUEUR —
Frangelico
9
Grand Marnier
12
Grand Marnier Cuvée du Centenaire
25
Kahlua
8
Baileys Irish Cream
9
Sambuca
9
Tuaca
11