Daniel’s Broiler- Downtown Seattle: Lunch Features

— STARTERS —

CAPRESE SALAD

fresh tomatoes and mozzarella, raspberry balsamic glaze, pickled red onion and fennel, extra virgin olive oil, basil, Sitka sea salt

12

FILET MIGNON CHILI

ground filet mignon, New Mexican red and green chilie, beans, onions, cumin

cup 9 bowl 12

— ENTRÉES —

FRESH NORTHWEST KING SALMON*

grilled stone fruit, summer vegetable couscous and whole grains,
summer peach butter sauce

44

ALASKAN HALIBUT*

macadamia nut and coconut crusted, cumin roasted carrots,
broccoli and cauliflower, coconut curry butter sauce,
steamed rice, micro wasabi

42

DANIEL'S CHILI DOG

Snake River Farms 100% Wagyu hot dog, filet mignon chili, cheddar cheese, diced sweet and green onion, potato roll

18

GRILLED KING SALMON SANDWICH*

grilled salmon fillet, artichoke heart aioli, red leaf lettuce, red onion, fresh tomato, Schwartz Brothers Bakery organic bun, french fries

18

*Consumption of raw or undercooked meats, poultry, eggs, fish or shellfish may increase your risk of foodborne illness. Steaks are cooked to order.

Menu items and prices subject to change.